A-B-C Minestrone

1. 1

   In 4-quart saucepan, heat olive oil over medium heat and cook onion, carrots and zucchini, stirring frequently, 5 minutes or until vegetables are tender. Add Italian seasoning and cook, stirring occasionally, 1 minute. Add broth and Pasta Sauce and bring to a boil. Stir in beans and pasta. Cook, stirring occasionally, 10 minutes or until pasta is tender.

2. 2

   Serve, if desired, with chopped parsley and grated Parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.