A.1. Steak House Wraps

1. 1

   Heat grill to medium heat.

2. 2

   Mix steak sauce, onions and pepper sauce.

3. 3

   Remove 1/3 cup steak sauce mixture; set aside for later use.

4. 4

   Grill steak 18 min.

5. 5

   or until medium doneness (160F), turning and brushing occasionally with remaining steak sauce mixture.

6. 6

   Cut steak across the grain into thin strips.

7. 7

   Heat oil in large skillet on medium-high heat.

8. 8

   Add peppers; cook and stir 3 to 4 min.

9. 9

   or until crisp-tender.

10. 10

    Stir in reserved steak sauce mixture and steak strips.

11. 11

    Spoon steak mixture evenly over tortillas; roll up.

* Per serving · 4 servings · Values may vary.

No additional tips available.