How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A.1. Meatloaf?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) can tomato sauce, divided, 2 lbs ground beef, 1 medium onion, chopped, 1 cup fresh breadcrumb, and more.

Is A.1. Meatloaf suitable as meat & poultry?

Yes, A.1. Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover A.1. Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A.1. Meatloaf Recipe

Name: A.1. Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can tomato sauce, divided; 2 lbs ground beef; 1 medium onion, chopped; 1 cup fresh breadcrumb; 1/3 cup A.1. Original Sauce; 2 eggs, beaten; 1/2 teaspoon ground black pepper

A.1. Meatloaf – a delicious recipe with tomato sauce, ground beef, onion, fresh breadcrumb, Original Sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 ounce) can tomato sauce, divided
2 lbs ground beef
1 medium onion, chopped
1 cup fresh breadcrumb
1/3 cup A.1. Original Sauce
2 eggs, beaten
1/2 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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A.1. Meatloaf

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