9 Layer Dutch Dinner

Name: 9 Layer Dutch Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4-5 med. potatoes; 4 carrots, sliced; 3/4 cup rice, uncooked; 1 large onion, diced; 1 can sliced mushrooms with broth; 3 large stalks celery, diced; 1 sm. can drained peas; 1-1 1/2 lb sausage (bulk-uncooked); 1 can stewed tomatoes; 1 sm can tomato juice

Eats Now Editorial Team · Meat & Poultry

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9 Layer Dutch Dinner – a delicious recipe with potatoes, carrots, rice, onion, mushrooms, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4-5 med. potatoes
4 carrots, sliced
3/4 cup rice, uncooked
1 large onion, diced
1 can sliced mushrooms with broth
3 large stalks celery, diced
1 sm. can drained peas
1-1 1/2 lb sausage (bulk-uncooked)
1 can stewed tomatoes
1 sm can tomato juice

1
In a large baking dish layer first 5 ingredients.
2
Top with stewed tomatoes (cut into chunks - with juice) Pour 1 small can tomato juice over the top.
3
Cover and bake for 1 1/2 hours on 350. Uncover and bake for another half hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4-5 med. potatoes, 4 carrots, sliced, 3/4 cup rice, uncooked, 1 large onion, diced, and more.

Yes, 9 Layer Dutch Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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