How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 8 Layer Salad?

You need 9 ingredients. The key ingredients include: 4 to 5 c. shredded lettuce, 1 small purple onion, chopped, 1 pkg. frozen peas, cooked and chilled or 2 small cans, drained, 1 c. chopped celery, and more.

Is 8 Layer Salad suitable as salads?

Yes, 8 Layer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 8 Layer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

8 Layer Salad Recipe

Name: 8 Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 c. shredded lettuce; 1 small purple onion, chopped; 1 pkg. frozen peas, cooked and chilled or 2 small cans, drained; 1 c. chopped celery; 1 c. chopped carrots; 1 1/2 c. mayonnaise; 2 Tbsp. sugar; bacon bits; Parmesan cheese

8 Layer Salad – a delicious recipe with shredded lettuce, purple onion, frozen peas, celery, carrots, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 to 5 c. shredded lettuce
1 small purple onion, chopped
1 pkg. frozen peas, cooked and chilled or 2 small cans, drained
1 c. chopped celery
1 c. chopped carrots
1 1/2 c. mayonnaise
2 Tbsp. sugar
bacon bits
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
737 kcal
Category
Salads

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8 Layer Salad

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