7 Layer Salad

Name: 7 Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. spinach; 6 eggs; 10 oz. frozen peas; 1 c. sour cream; 1/2 lb. bacon; 1 head lettuce; 1 onion; 2 c. mayonnaise; salt and pepper; 2 Tbsp. sugar

Eats Now Editorial Team · 1591 kcal · Salads

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7 Layer Salad – a delicious recipe with spinach, eggs, frozen peas, sour cream, bacon, head lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. spinach
6 eggs
10 oz. frozen peas
1 c. sour cream
1/2 lb. bacon
1 head lettuce
1 onion
2 c. mayonnaise
salt and pepper
2 Tbsp. sugar

1
In an oblong pan, layer the following ingredients:
2
spinach (torn), hard-boiled eggs (chopped), bacon (crumbled), salt, pepper and 1 tablespoon sugar sprinkled, lettuce (torn), peas, onion (chopped) and salt, pepper and 1 tablespoon sugar, sprinkled.
3
Top with sour cream and mayonnaise mixed together.
4
Chill overnight.

1591

kcal

Calories

140

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. spinach, 6 eggs, 10 oz. frozen peas, 1 c. sour cream, and more.

Yes, 7 Layer Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1591 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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