7 Layer Salad

Name: 7 Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 head lettuce; 1/2 c. diced onions; 1/2 c. diced celery; 1 can water chestnuts; 1 pkg. frozen raw peas thawed; 1/4 c. Parmesan cheese; 2 c. mayo; 1 tsp. sugar; salt and pepper; 2 hard boiled eggs sliced; tomatoes optional; crispy bacon crumbled

Eats Now Editorial Team · Salads

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7 Layer Salad – a delicious recipe with head lettuce, onions, celery, water chestnuts, Parmesan cheese, mayo. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head lettuce
1/2 c. diced onions
1/2 c. diced celery
1 can water chestnuts
1 pkg. frozen raw peas thawed
1/4 c. Parmesan cheese
2 c. mayo
1 tsp. sugar
salt and pepper
2 hard boiled eggs sliced
tomatoes optional
crispy bacon crumbled

1
Prepare in layers in the following order in rectangular PLASTIC container:

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 head lettuce, 1/2 c. diced onions, 1/2 c. diced celery, 1 can water chestnuts, and more.

Yes, 7 Layer Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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