How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 60% Whole Wheat Bread?

You need 9 ingredients. The key ingredients include: 1/2 cups Milk, 1/2 cups Hot Water, 1 whole Egg, Whisked Lightly, 3 Tablespoons Honey, and more.

Is 60% Whole Wheat Bread suitable as general?

Yes, 60% Whole Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover 60% Whole Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

60% Whole Wheat Bread Recipe

Name: 60% Whole Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Milk; 1/2 cups Hot Water; 1 whole Egg, Whisked Lightly; 3 Tablespoons Honey; 3 Tablespoons Canola Or Vegetable Oil; 1 teaspoon Salt; 1 cup Flour; 2 cups Whole Wheat Flour; 1-1/2 teaspoon Instant (bread Machine) Yeast

60% Whole Wheat Bread – a delicious recipe with Milk, Water, Egg, Honey, Canola Or Vegetable Oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cups Milk
1/2 cups Hot Water
1 whole Egg, Whisked Lightly
3 Tablespoons Honey
3 Tablespoons Canola Or Vegetable Oil
1 teaspoon Salt
1 cup Flour
2 cups Whole Wheat Flour
1-1/2 teaspoon Instant (bread Machine) Yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
General

Eats Now Editorial Team

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60% Whole Wheat Bread

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