Bake this irresistible 60 Minute Pan Dinner Rolls at home. Made with flour, sugar, RapidRise yeast and salt. Easy step-by-step instructions included.
This 60 Minute Pan Dinner Rolls relies on simple, everyday ingredients such as to 5 1/2 c. flour, sugar, (4 1/2 tsp.) rapidrise yeast and salt. It comes together quickly and makes 4 servings, at about 680 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this 60 Minute Pan Dinner Rolls delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026