How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 6 Week Muffins?

You need 8 ingredients. The key ingredients include: 15 oz. box Raisin Bran, 2 1/2 c. white sugar, 2 tsp. salt, 5 tsp. baking soda, and more.

Is 6 Week Muffins suitable as baking & desserts?

Yes, 6 Week Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 6 Week Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

6 Week Muffins Recipe

Name: 6 Week Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz. box Raisin Bran; 2 1/2 c. white sugar; 2 tsp. salt; 5 tsp. baking soda; 5 c. flour; 4 eggs, beaten; 1 c. melted margarine; 1 qt. buttermilk

6 Week Muffins – a delicious recipe with white sugar, salt, baking soda, flour, eggs, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 oz. box Raisin Bran
2 1/2 c. white sugar
2 tsp. salt
5 tsp. baking soda
5 c. flour
4 eggs, beaten
1 c. melted margarine
1 qt. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1995 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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6 Week Muffins

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