How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 6 Week Bran Muffins?

You need 9 ingredients. The key ingredients include: 6 cups bran, 1 cup boiling water, 3 cups sugar, 5 cups flour, and more.

Is 6 Week Bran Muffins suitable as baking & desserts?

Yes, 6 Week Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 6 Week Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

6 Week Bran Muffins Recipe

Name: 6 Week Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups bran; 1 cup boiling water; 3 cups sugar; 5 cups flour; 1 quart buttermilk; 4 eggs; 5 teaspoons baking soda; 1 cup oil; 2 teaspoons salt

6 Week Bran Muffins – a delicious recipe with bran, boiling water, sugar, flour, buttermilk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 cups bran
1 cup boiling water
3 cups sugar
5 cups flour
1 quart buttermilk
4 eggs
5 teaspoons baking soda
1 cup oil
2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2510 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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6 Week Bran Muffins

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