6 Hour Tri-tip Marinade

1. 1

   To make the marinade, mix all of the ingredients except for the beef in a large mixing bowl.

2. 2

   Place the trimmed tri-tips in a plastic container and pour the marinade over.

3. 3

   Let stand in the refrigerator for at least 6 hours.

4. 4

   Heat grill to medium temperature.

5. 5

   Place tri-tips on grill at a 45 degree angle to establish grill marks and cook about 35 minutes, or until cooked to desired doneness.

6. 6

   Remove the tri-tips from the grill and let rest about 2 to 5 minutes before slicing.

7. 7

   Serve with your favorite side dishes.

* Per serving · 4 servings · Values may vary.

No additional tips available.