How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 6 Bean Salad?

You need 11 ingredients. The key ingredients include: 1 lb. Italian sausage, remove casing, brown and drain off fat, 1 (16 oz.) can chili beans (undrained), 1 (16 oz.) can pork and beans (undrained), 1 (16 oz.) can kidney beans, drained, and more.

Is 6 Bean Salad suitable as salads?

Yes, 6 Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 6 Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

6 Bean Salad Recipe

Name: 6 Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian sausage, remove casing, brown and drain off fat; 1 (16 oz.) can chili beans (undrained); 1 (16 oz.) can pork and beans (undrained); 1 (16 oz.) can kidney beans, drained; 1 (16 oz.) can yellow beans, drained; 1 (16 oz.) can green beans, drained; 1 (16 oz.) can lima beans, drained; 1 can tomato soup; 1/2 c. brown sugar; 1 (6 oz.) can tomato paste; 8 oz. Kraft original barbecue sauce

Fresh, crisp and full of flavor — this 6 Bean Salad is a must-try. Made with Italian sausage, chili beans, pork and kidney beans. Easy step-by-step inst…

This 6 Bean Salad relies on simple, everyday ingredients such as tomato soup, brown sugar and (6 oz.) can tomato paste. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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6 Bean Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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