How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 50/50 Whole Wheat Bread (Abm)?

You need 8 ingredients. The key ingredients include: 1 -1 ⅛ cup water, 2 eggs, 6 tablespoons shortening, ¼ cup sugar, and more.

Is 50/50 Whole Wheat Bread (Abm) suitable as general?

Yes, 50/50 Whole Wheat Bread (Abm) falls under the General category and is a great choice for this type of meal.

How do I store leftover 50/50 Whole Wheat Bread (Abm)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

50/50 Whole Wheat Bread (Abm) Recipe

Name: 50/50 Whole Wheat Bread (Abm)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 ⅛ cup water; 2 eggs; 6 tablespoons shortening; ¼ cup sugar; 1 ½ teaspoons salt; 2 cups gold medal better for bread wheat blend whole wheat flour (can use whole wheat); 2 cups gold medal better for bread flour; 2 ½ teaspoons active dry yeast

50/50 Whole Wheat Bread (Abm) – a delicious recipe with water, eggs, shortening, sugar, salt, gold medal better. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 -1 ⅛ cup water
2 eggs
6 tablespoons shortening
¼ cup sugar
1 ½ teaspoons salt
2 cups gold medal better for bread wheat blend whole wheat flour (can use whole wheat)
2 cups gold medal better for bread flour
2 ½ teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
General

Eats Now Editorial Team

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50/50 Whole Wheat Bread (Abm)

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