How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Star Oven Fried Chicken?

You need 6 ingredients. The key ingredients include: 2/3 cup buttermilk, 8 boneless skinless chicken breasts (2 1/2 lb), 1 cup corn flakes, 1 cup original Bisquick baking mix or 1 cup Gold Medal all-purpose flour, and more.

Is 5 Star Oven Fried Chicken suitable as meat & poultry?

Yes, 5 Star Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 5 Star Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

5 Star Oven Fried Chicken Recipe

Name: 5 Star Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup buttermilk; 8 boneless skinless chicken breasts (2 1/2 lb); 1 cup corn flakes; 1 cup original Bisquick baking mix or 1 cup Gold Medal all-purpose flour; 2 (1 ounce) packages ranch dressing mix (dry); cooking spray

Try this homemade 5 Star Oven Fried Chicken recipe the whole family will love. Made with buttermilk, chicken breasts, corn flakes and baking mix. Easy s…

This 5 Star Oven Fried Chicken relies on simple, everyday ingredients such as buttermilk, corn flakes and cooking spray. It comes together quickly and makes 4 servings, at about 762 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2/3 cup buttermilk
8 boneless skinless chicken breasts (2 1/2 lb)
1 cup corn flakes
1 cup original Bisquick baking mix or 1 cup Gold Medal all-purpose flour
2 (1 ounce) packages ranch dressing mix (dry)
cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
762 kcal
Category
Meat & Poultry

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