5 minute Cauliflower Recipe

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   1) Cut cauliflower florets into quarters and let sit for 5 min.

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   to bring out their hidden health benefits :)

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   2) Press or chop garlic and let sit for 5 min.

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   3) Heat 5 TBS broth in a stainless steel skillet on medium heat

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   4) When broth begins to steam, add cauliflower and turmeric and cover.

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   For al dente cauliflower, cook for no more than 5 min.

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   5) Transfer to a bowl.

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   More more flavor, toss cauliflower with the remaining ingredients while it is still hot.

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   6) Sprinkle with chopped cilantro

* Per serving · 4 servings · Values may vary.

No additional tips available.