How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Layer Mexican Dip?

You need 4 ingredients. The key ingredients include: 1 (12 oz.) can refried beans (spread on bottom), 1 (8 oz.) sour cream (spread on top of beans), 1 small jar picante sauce (spread on top of sour cream), 1 small can diced black olives (spread on top of picante sauce).

Is 5 Layer Mexican Dip suitable as snacks & appetizers?

Yes, 5 Layer Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover 5 Layer Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

5 Layer Mexican Dip Recipe

Name: 5 Layer Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) can refried beans (spread on bottom); 1 (8 oz.) sour cream (spread on top of beans); 1 small jar picante sauce (spread on top of sour cream); 1 small can diced black olives (spread on top of picante sauce)

5 Layer Mexican Dip – a delicious recipe with beans, sour cream, picante sauce, black olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (12 oz.) can refried beans (spread on bottom)
1 (8 oz.) sour cream (spread on top of beans)
1 small jar picante sauce (spread on top of sour cream)
1 small can diced black olives (spread on top of picante sauce)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chile Relleno Strata
Margaret'S Cheese Ball
French Dip Roast Beef Sandwiches
Chuy'S Creamy Jalapeno Dip

5 Layer Mexican Dip

How did you like this recipe?

Frequently Asked Questions