How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 5 Flavors Pound Cake?

You need 11 ingredients. The key ingredients include: 2 sticks oleo, 1/2 c. shortening, 3 c. sugar, 5 eggs, and more.

Is 5 Flavors Pound Cake suitable as baking & desserts?

Yes, 5 Flavors Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 5 Flavors Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

5 Flavors Pound Cake Recipe

Name: 5 Flavors Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks oleo; 1/2 c. shortening; 3 c. sugar; 5 eggs; 3 c. plain flour; 1 c. sweet milk; 1 tsp. coconut flavoring; 1 tsp. rum flavoring; 1 tsp. butter flavoring; 1 tsp. lemon flavoring; 1 tsp. vanilla flavoring

5 Flavors Pound Cake

Eats Now Editorial Team · 1580 kcal · Baking & Desserts

5 Flavors Pound Cake – a delicious recipe with oleo, shortening, sugar, eggs, flour, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

5 Flavors Pound Cake

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