4 Ingredient Chocolate Chip Cookies

1. 1

   Pre-heat oven to 350 degrees F.

2. 2

   Mix cake mix, eggs, and oil with a wooden spoon or large spoon until there are no lumps. Fold in chocolate chips.

3. 3

   Place 1 1/2 inch balls on a non-greased, non-stick pan. Bake for 11-12 minutes. cool for 3-5 minutes and serve while still somewhat warm.

4. 4

   Put the extras in a zip-lock bag. Do not refrigerate.

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