How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 4 Hour Stew?

You need 6 ingredients. The key ingredients include: 2 lb. very lean stew beef, 4 carrots, cut in 2-inch chunks, 2 onions, halved and sliced, 2 stalks celery, cut in 2-inch chunks, and more.

Is 4 Hour Stew suitable as soups & stews?

Yes, 4 Hour Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 4 Hour Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

4 Hour Stew Recipe

Name: 4 Hour Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. very lean stew beef; 4 carrots, cut in 2-inch chunks; 2 onions, halved and sliced; 2 stalks celery, cut in 2-inch chunks; 4 potatoes, peeled and quartered; 1 c. V-8 juice

4 Hour Stew – a delicious recipe with very lean stew beef, carrots, onions, stalks celery, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. very lean stew beef
4 carrots, cut in 2-inch chunks
2 onions, halved and sliced
2 stalks celery, cut in 2-inch chunks
4 potatoes, peeled and quartered
1 c. V-8 juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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4 Hour Stew

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