4 Cheese Macaroni & Cheese

1. 1

   Cook macaroni in water until nice and soft.

2. 2

   In a double boiler place Velveta,cheddar cheese,and ricotta.

3. 3

   Melt over medium heat until all cheeses are evenly melted.Stir in bleu cheese dressing,mustard,black pepper,salt and onion powder.

4. 4

   Remove macaroni noodles from water and drain.

5. 5

   In a large bowl combine macaroni,with cheese sauce.

6. 6

   Preheat oven to 350.

7. 7

   Place macaroni and cheese in an oven safe dish.Bake for 20- 30 minutes or until macaroni and cheese is golden brown on the top and around the edges.

* Per serving · 4 servings · Values may vary.

No additional tips available.