35 (Or Slightly More) Minute Yeast Rolls

1. 1

   Preheat oven to 400 degrees.

2. 2

   Place water, yeast, oil, and sugar in mixer bowl.

3. 3

   Stir to mix.

4. 4

   Let sit 15 minutes.

5. 5

   Add salt, egg, and 2 c flour.

6. 6

   Mix well.

7. 7

   Add rest of flour and mix with dough hook.

8. 8

   If it's too soft, add some more flour.

9. 9

   Form into 12 balls and place in greased 9x13 pan.

10. 10

    Let rest 10 minutes.

11. 11

    Bake at 400 degrees until tops are brown, about 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.