How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 3-Layer Quick Method Cake?

You need 8 ingredients. The key ingredients include: 2 1/2 c. plain flour, 1 2/3 c. sugar, 1 tsp. salt, 3 1/2 tsp. baking powder, and more.

Is 3-Layer Quick Method Cake suitable as baking & desserts?

Yes, 3-Layer Quick Method Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 3-Layer Quick Method Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

3-Layer Quick Method Cake Recipe

Name: 3-Layer Quick Method Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. plain flour; 1 2/3 c. sugar; 1 tsp. salt; 3 1/2 tsp. baking powder; 2/3 c. butter or Crisco; 1 1/4 c. milk; 3 eggs; 1 tsp. vanilla

3-Layer Quick Method Cake – a delicious recipe with flour, sugar, salt, baking powder, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. plain flour
1 2/3 c. sugar
1 tsp. salt
3 1/2 tsp. baking powder
2/3 c. butter or Crisco
1 1/4 c. milk
3 eggs
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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3-Layer Quick Method Cake

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