3-Layer Candy

1. 1

   Combine sugar and syrup.

2. 2

   Cook over medium heat until dissolved, stirring constantly. Add peanut butter and cereal. Stir and press into a 9 x 12-inch cake pan.

3. 3

   Let cool.

4. 4

   Melt chocolate morsels and spread over mixture.

5. 5

   Let cool. Melt butterscotch morsels.

6. 6

   Spread over chocolate layer.

7. 7

   Let cool.

8. 8

   Cut into pieces and serve.

No additional tips available.