3 Layer Birthday Cake Recipe Recipe

Name: 3 Layer Birthday Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour; 2 c. sugar; 1 tsp baking soda; 1/2 tsp salt; 1 tsp grnd cinnamon; 3 lrg Large eggs; 3/4 c. vegetable oil; 11/2 tsp vanilla extract; 1 x (8-oz) can crushed pineapple, undrained; 13/4 c. mashed ripe bananas; 11/2 c. minced pecans, divided; cream cheese frosting

Servings: persons

3 c. all-purpose flour
2 c. sugar
1 tsp baking soda
1/2 tsp salt
1 tsp grnd cinnamon
3 lrg Large eggs
3/4 c. vegetable oil
11/2 tsp vanilla extract
1 x (8-oz) can crushed pineapple, undrained
13/4 c. mashed ripe bananas
11/2 c. minced pecans, divided
cream cheese frosting

1
Stir together first 5 ingredients in a large bowl; add in Large eggs and oil, stirring till dry ingredients are moistened.
2
Don't beat.
3
Stir in vanilla, pineapple, bananas, and 1 cuppecans.
4
Pour batter into 3 greased and floured 9 inch round cake pans.
5
Bake at 350 degrees for 23 to 28 min or possibly till a wooden pick inserted in center comes out clean.
6
Cold in pans 10 min; remove from pans on wire racks, and cold completely on wire racks.
7
Stir remaining 1/2 c. pecans into Cream Cheese Frosting, if you like, or possibly reserve them to sprinkle over top of frosted cake.
8
Spread frosting between layers and on top and sides of cake.
9
Cream Cheese Frosting:1/2 c. butter or possibly margarine, softened1 (8-oz)
10
package cream cheese, softened1 (16-oz) package powdered sugar1 tsp.
11
vanilla extract
12
Beat butter and cream cheese at medium speed with an electric mixer till blended.
13
Gradually add in powdered sugar, beating till light and fluffy.
14
Stir in vanilla.

4114

kcal

Calories

292

Fat

354

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. all-purpose flour, 2 c. sugar, 1 tsp baking soda, 1/2 tsp salt, and more.

Yes, 3 Layer Birthday Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

3 Layer Birthday Cake Recipe

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