3 Ingredient Fruity Chocolate Mousse – a delicious recipe with orange-flavored dark chocolate, custard, cream. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Place the chocolate in a heat proof bowl over a saucepan of hot water and melt or alternatively, melt in the microwave, then remove from the heat and allow to cool slightly but not enough to turn solid again.
2
Fold the melted chocolate and custard together with a METAL spoon until the whole mixture turns chocolate coloured and it is completely combined.
3
Whip the cream to form soft peaks and then fold nearly all of it into the chocolate mixture just leaving a little left over.
4
Spoon the mixture into serving dishes/glasses and top each one with a big blob of the remaining cream.
5
Chill for several hours for best results or for a minimum of one hour before serving.
627
kcal
Calories
54
g
Fat
30
g
Carbs
4
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 3 ingredients. The key ingredients include: 175 g orange-flavored dark chocolate (or any other flavour chocolate you prefer), 535 g of half fat prepared custard, 450 ml half fat double cream.
Yes, 3 Ingredient Fruity Chocolate Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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