3 Ingredient Candied Popcorn

1. 1

   Put popped corn into a large bowl.

2. 2

   Melt candy coating according to package directions and pour over popcorn and stir to combine.

3. 3

   Add 1/2 of candy pieces and stir to combine.

4. 4

   Pour onto a jelly roll pan, lined with waxed or parchment paper. Sprinkle and press remaining candy pieces over the top.

5. 5

   Allow to set. Can be chilled in the refrigerator to expedite setting.

6. 6

   Break up and serve, or place in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.