How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 29 Peppercorn Dip?

You need 6 ingredients. The key ingredients include: 29 peppercorns, 1 large garlic clove, 1/3 c. prepared mustard, 2 (2 oz. each) cans anchovy fillets with oil, and more.

Is 29 Peppercorn Dip suitable as snacks & appetizers?

Yes, 29 Peppercorn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover 29 Peppercorn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

29 Peppercorn Dip Recipe

Name: 29 Peppercorn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 29 peppercorns; 1 large garlic clove; 1/3 c. prepared mustard; 2 (2 oz. each) cans anchovy fillets with oil; 2 eggs; 2 c. salad oil

29 Peppercorn Dip – a delicious recipe with peppercorns, garlic, mustard, oil, eggs, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

29 peppercorns
1 large garlic clove
1/3 c. prepared mustard
2 (2 oz. each) cans anchovy fillets with oil
2 eggs
2 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1850 kcal
Category
Snacks & Appetizers

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29 Peppercorn Dip

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