How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24-Hour Green Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 head lettuce, chopped, 1 teaspoon sugar, 1 teaspoon salt and pepper, 6 hard-boiled eggs, sliced, and more.

Is 24-Hour Green Vegetable Salad suitable as salads?

Yes, 24-Hour Green Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24-Hour Green Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24-Hour Green Vegetable Salad Recipe

Name: 24-Hour Green Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, chopped; 1 teaspoon sugar; 1 teaspoon salt and pepper; 6 hard-boiled eggs, sliced; 1 (10 ounce) package frozen green peas, thawed; 1 lb bacon, cooked, drained and crumbled; 16 ounces cheddar cheese, shredded; 1 cup mayonnaise; 1/4 cup green onion, chopped

24-Hour Green Vegetable Salad – a delicious recipe with head lettuce, sugar, salt, eggs, green peas, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, chopped
1 teaspoon sugar
1 teaspoon salt and pepper
6 hard-boiled eggs, sliced
1 (10 ounce) package frozen green peas, thawed
1 lb bacon, cooked, drained and crumbled
16 ounces cheddar cheese, shredded
1 cup mayonnaise
1/4 cup green onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1753 kcal
Category
Salads

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24-Hour Green Vegetable Salad

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