How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20 Minute Tamale Pie?

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 chopped onion, 1 (17 oz.) whole kernel corn (undrained), 1 (16 oz.) stewed tomatoes (undrained), and more.

Is 20 Minute Tamale Pie suitable as baking & desserts?

Yes, 20 Minute Tamale Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 20 Minute Tamale Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

20 Minute Tamale Pie Recipe

Name: 20 Minute Tamale Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 chopped onion; 1 (17 oz.) whole kernel corn (undrained); 1 (16 oz.) stewed tomatoes (undrained); 1 c. sour cream; 1 c. cornmeal; 1 can ripe olives, quartered; 1 Tbsp. chili powder; 1/2 tsp. cumin; 2 c. cheese (Mozzarella or Monterey Jack)

Bake this irresistible 20 Minute Tamale Pie at home. Made with ground beef, onion, whole kernel corn and tomatoes. Easy step-by-step instructions included.

This 20 Minute Tamale Pie relies on simple, everyday ingredients such as ground beef, chopped onion, sour cream and cornmeal. It comes together quickly and makes 4 servings, at about 976 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this 20 Minute Tamale Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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20 Minute Tamale Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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