How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20 Minute Rolls?

You need 7 ingredients. The key ingredients include: 2 pkg. dry yeast, 1/2 c. sugar, 1 1/2 c. warm water, 1 1/4 tsp. salt, and more.

Is 20 Minute Rolls suitable as general?

Yes, 20 Minute Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover 20 Minute Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

20 Minute Rolls Recipe

Name: 20 Minute Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 pkg. dry yeast; 1/2 c. sugar; 1 1/2 c. warm water; 1 1/4 tsp. salt; 1 egg; 3 c. flour; 2 Tbsp. shortening, melted

20 Minute Rolls – a delicious recipe with yeast, sugar, water, salt, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. dry yeast
1/2 c. sugar
1 1/2 c. warm water
1 1/4 tsp. salt
1 egg
3 c. flour
2 Tbsp. shortening, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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20 Minute Rolls

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