How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20-Minute Pumpkin Ice Cream?

You need 6 ingredients. The key ingredients include: 1 gallon vanilla ice cream, slightly softened, 1 (15 ounce) can pumpkin puree, 2 teaspoons ground cinnamon, 1 teaspoon ground allspice, and more.

Is 20-Minute Pumpkin Ice Cream suitable as baking & desserts?

Yes, 20-Minute Pumpkin Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 20-Minute Pumpkin Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

20-Minute Pumpkin Ice Cream Recipe

Name: 20-Minute Pumpkin Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gallon vanilla ice cream, slightly softened; 1 (15 ounce) can pumpkin puree; 2 teaspoons ground cinnamon; 1 teaspoon ground allspice; 1 teaspoon ground cloves; 1 fresh nutmeg, finely grated (optional)

20-Minute Pumpkin Ice Cream – a delicious recipe with vanilla ice cream, pumpkin puree, ground cinnamon, ground allspice, ground cloves, fresh nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 gallon vanilla ice cream, slightly softened
1 (15 ounce) can pumpkin puree
2 teaspoons ground cinnamon
1 teaspoon ground allspice
1 teaspoon ground cloves
1 fresh nutmeg, finely grated (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Limon Sharbati (Lemon Sherbet)
Southern Comfort Cake
Guava Whip
Easy, No Bake Rocky Road Fudge (Also Gf)

20-Minute Pumpkin Ice Cream

How did you like this recipe?

Frequently Asked Questions