Try this homemade 20-Minute Parmesan Pasta with Vegetables recipe the whole family will love. Made with rotini pasta, broccoli, olive oil and Chicken. E…
This 20-Minute Parmesan Pasta with Vegetables relies on simple, everyday ingredients such as rotini pasta, uncooked, olive oil, garlic, minced and kraft grated parmesan cheese. It comes together quickly and makes 4 servings, at about 911 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026