20 Minute Mini Meat Loaves

Name: 20 Minute Mini Meat Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14 lbs ground beef; 2 large eggs; ½ teaspoon salt; ⅔ cup salsa; ½ cup finely chopped onion; ½ cup crushed tortilla chips; ½ cup shredded cheddar cheese; ¼ cup chopped cilantro; 1 teaspoon chili powder; ½ cup salsa, mixed with; 2 tablespoons of chopped cilantro

Eats Now Editorial Team · 209 kcal · Soups & Stews

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20 Minute Mini Meat Loaves – a delicious recipe with ground beef, eggs, salt, salsa, onion, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 14 lbs ground beef
2 large eggs
½ teaspoon salt
⅔ cup salsa
½ cup finely chopped onion
½ cup crushed tortilla chips
½ cup shredded cheddar cheese
¼ cup chopped cilantro
1 teaspoon chili powder
½ cup salsa, mixed with
2 tablespoons of chopped cilantro

1
Preheat oven to 425 degrees.
2
Line a rimmed baking sheet with foil.
3
Whisk 2/3 cup salsa, 2 large eggs and 1/2 teaspoons salt in a large bowl to blend.
4
Add onion, crushed tortilla chips, cheese, cilantro, chili powder and ground beef.
5
Mix well using hands.
6
Form into 5 inch long, 2 1/2 inch wide loaves on lined pan.
7
Bake 20 minutes or until cooked through.
8
Serve with Sauce.

209

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 14 lbs ground beef, 2 large eggs, ½ teaspoon salt, ⅔ cup salsa, and more.

Yes, 20 Minute Mini Meat Loaves falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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