20 Minute Cheeseburger Macaroni

1. 1

   Brown meat in large skillet on medium heat; drain.

2. 2

   Add water, ketchup and mustard; mix well.

3. 3

   Bring to boil.

4. 4

   Stir in Macaroni; return to boil.

5. 5

   Reduce heat to medium-low; cover.

6. 6

   Simmer 10 minutes or until macaroni is tender.

7. 7

   Add Cheese Sauce and onion powder; mix well.

* Per serving · 4 servings · Values may vary.

No additional tips available.