How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20 Minute Cake?

You need 8 ingredients. The key ingredients include: 2 cubes margarine, 1/4 c. cocoa, 1 c. water, 2 1/4 c. flour, and more.

Is 20 Minute Cake suitable as baking & desserts?

Yes, 20 Minute Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 20 Minute Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

20 Minute Cake Recipe

Name: 20 Minute Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cubes margarine; 1/4 c. cocoa; 1 c. water; 2 1/4 c. flour; 2 c. sugar; 1 tsp. soda; 1/2 c. sour milk; 2 eggs

20 Minute Cake – a delicious recipe with margarine, cocoa, water, flour, sugar, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cubes margarine
1/4 c. cocoa
1 c. water
2 1/4 c. flour
2 c. sugar
1 tsp. soda
1/2 c. sour milk
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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20 Minute Cake

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