2- Handed Kitchen Sink Tomato Sandwich

1. 1

   In the peak of tomato season, chill 1 very large or 2 medium size tomatoes that have been vine-ripened and have plenty juice.

2. 2

   Take 2- slices of bread and coat them with 1/4 inch good mayonnaise.

3. 3

   Add layer of tomatoes cut 1/4 inch thick.

4. 4

   Salt & Pepper to taste.

5. 5

   Add another slice of tomatoes and salt and pepper to taste again.

6. 6

   Add the other piece of bread on top of this.

7. 7

   Roll up your sleeves and start eating over the kitchen sink while the juice runs down your elbows.

* Per serving · 4 servings · Values may vary.

No additional tips available.