2-Bean 4-Alarm Vegetarian Beer-Base Chili Recipe

Name: 2-Bean 4-Alarm Vegetarian Beer-Base Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 cup beer; 2 tablespoons onion powder; 2 tablespoons chopped garlic; 1 (6 ounce) can tomato paste; 1 (16 ounce) can pink beans; 1 (16 ounce) can pinto beans; 1 (16 ounce) canvegetarian refried pinto beans (preferably with chiles or chipotles); 1 tablespoon cumin; 2 tablespoons chili powder; ½ teaspoon paprika; ½ teaspoon cayenne powder; 1 teaspoon salt

Servings: persons

2 tablespoons olive oil
1 cup beer
2 tablespoons onion powder
2 tablespoons chopped garlic
1 (6 ounce) can tomato paste
1 (16 ounce) can pink beans
1 (16 ounce) can pinto beans
1 (16 ounce) canvegetarian refried pinto beans (preferably with chiles or chipotles)
1 tablespoon cumin
2 tablespoons chili powder
½ teaspoon paprika
½ teaspoon cayenne powder
1 teaspoon salt

1
Rinse the two cans of beans and put them aside.
2
In a large pot, slowly heat the olive oil and beer.
3
When the beer starts bubbling, add the garlic and onion powder and mix for a few minutes.
4
Add the rinsed beans and stir well to absorb all the garlic.
5
Add the tomato paste and meld it well with the beans.
6
Add cumin, chili powder, paprika, cayenne, and salt.
7
Meld the spices with the mixture.
8
Stir in the refried beans to thicken the chili to a nice pasty consistency devoid of icky tomato chunks.
9
Be sure to really stir thoroughly.
10
Reduce to low heat and let simmer for 5-10 minutes.

196

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 cup beer, 2 tablespoons onion powder, 2 tablespoons chopped garlic, and more.

Yes, 2-Bean 4-Alarm Vegetarian Beer-Base Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

2-Bean 4-Alarm Vegetarian Beer-Base Chili

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