1St Prize Rice

Name: 1St Prize Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked rice; 1 1/2 c. milk; 3 Tbsp. flour; 2 Tbsp. margarine; 1/2 tsp. salt; 1 very small onion; 1/8 tsp. paprika; few grains cayenne pepper; 1/8 tsp. pepper; 1 c. cheese; 24 stuffed olives, sliced

Eats Now Editorial Team · 996 kcal · General

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1St Prize Rice – a delicious recipe with rice, milk, flour, margarine, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked rice
1 1/2 c. milk
3 Tbsp. flour
2 Tbsp. margarine
1/2 tsp. salt
1 very small onion
1/8 tsp. paprika
few grains cayenne pepper
1/8 tsp. pepper
1 c. cheese
24 stuffed olives, sliced

1
Make white sauce in given proportions of milk, flour and margarine.
2
Add cheese, olives, seasoning and grated onion.
3
When cheese is melted, pour over rice in casserole and bake half hour at 375u00b0.

996

kcal

Calories

Fat

158

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. cooked rice, 1 1/2 c. milk, 3 Tbsp. flour, 2 Tbsp. margarine, and more.

Yes, 1St Prize Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
996 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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