1937 Soda Bread

1. 1

   Combine the first 4 ingredients and then rub them through a sieve.

2. 2

   For making white soda bread use 1/2 of the soda mixture to 1 Cup of flour.

3. 3

   Then mix as a soft drop dough with sour milk.

4. 4

   Pour into a well-greased pan and bake in a 450F (230C) oven for 12 minutes.

5. 5

   For Brown Soda Bread use 1 cup of whole wheat flour and 1/2 cup white flour with 3/4 teaspoon of the soda mixture and bake as above.

6. 6

   *When the original knob on your tea kettle lid comes off, use an empty spool cut in two, and fastened with a bolt and burr.

* Per serving · 4 servings · Values may vary.

No additional tips available.