1915 Firehouse Cheesecake

1. 1

   In the bowl of an electric mixer fitted with the paddle attachment, mix cream cheese and cream until smooth. With mixer running add eggs, one at a time, until well incorporated. Add sugar, salt , flour, lemon juice and peel and mix well.

2. 2

   Pour into crust and bake at 350 for 1 hour or until middle of cake is set. Turn off oven, open oven door all the way and allow cake to cool slowly in oven.

3. 3

   Serve with fresh berries or fruit.

No additional tips available.