How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 15 Minute Stuffing*?

You need 11 ingredients. The key ingredients include: 4 box stove top chicken stuffing, 1 roll of jimmy dean spicy sausage, 5 diced celery stalks, 1/2 diced white onion, and more.

Is 15 Minute Stuffing* suitable as soups & stews?

Yes, 15 Minute Stuffing* falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 15 Minute Stuffing*?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

15 Minute Stuffing* Recipe

Name: 15 Minute Stuffing*
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 box stove top chicken stuffing; 1 roll of jimmy dean spicy sausage; 5 diced celery stalks; 1/2 diced white onion; 1 can chopped olives; 5 cup water; 1 cup chicken broth; 2 tbsp parsley; 1 tbsp McCormick wortshire seasoning; 1 tsp minced garlic; 1/2 cup butter

Try this homemade 15 Minute Stuffing* recipe the whole family will love. Made with chicken stuffing, roll, celery stalks and white onion. Easy step-by-s…

This 15 Minute Stuffing* relies on simple, everyday ingredients such as diced celery stalks, diced white onion, chopped olives and water. It comes together quickly and makes 4 servings, at about 497 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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15 Minute Stuffing*

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions