15 Minute Pasta Recipe

1. 1

   COOK pasta according to package directions, adding sliced vegetables, during the last 5 min of cooking; drain and return to pot.

2. 2

   STIR in dressing to coat pasta.

3. 3

   TOSS in shredded cheese and serve.

4. 4

   Kraft Kitchen Tips:Set water on the stove as soon as you walk in the door - the water will be boiling when you're ready to cook.

5. 5

   How To Prevent Sticky Pasta:Add in a Tbsp.

6. 6

   of oil to pasta water to prevent the noodles from sticking together.

7. 7

   Thoroughly drain cooked pasta because excess water clinging to the pasta will dilute any sauce which you add in.

* Per serving · 4 servings · Values may vary.

No additional tips available.