15 Layer Cake With Iron Skillet Chocolate Icing

1. 1

   Cream butter and sugar until light and creamy.

2. 2

   Beat in eggs, one at a time, mixing thoroughly.

3. 3

   Stir together flour and cake mix.

4. 4

   With mixer at low speed, alternately add dry ingredients, milk and sour cream to butter mix.

5. 5

   Mix well.

6. 6

   Use cooking spray before adding 3/4 cup batter to each pan.

7. 7

   Bake 10 minutes at 375u00b0.

8. 8

   Cool and frost.

* Per serving · 4 servings · Values may vary.

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