How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 15 Bean Soup/Stew?

You need 15 ingredients. The key ingredients include: 1 (20 ounce) package15 beans, Hurst's HamBeans preferred, 2 -3 ham hocks, 8 ounces salt pork, cut into 2 inch cubes, 8 ounces lean bacon, pieces, and more.

Is 15 Bean Soup/Stew suitable as soups & stews?

Yes, 15 Bean Soup/Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 15 Bean Soup/Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

15 Bean Soup/Stew Recipe

Name: 15 Bean Soup/Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) package15 beans, Hurst's HamBeans preferred; 2 -3 ham hocks; 8 ounces salt pork, cut into 2 inch cubes; 8 ounces lean bacon, pieces; 1 (16 ounce) packageandouille smoked sausage; 1 tablespoon cumin; 1 tablespoon thyme; 1 tablespoon gumbo file; 1 tablespoon chili powder; 1 tablespoon lemon pepper; 2 teaspoons fresh cracked pepper; 2 medium onions; 2 elephant garlic cloves or 4 -6 regular garlic cloves; 12 bell pepper; 1 (10 ounce) can rotel

15 Bean Soup/Stew

Eats Now Editorial Team · 623 kcal · Soups & Stews

15 Bean Soup/Stew – a delicious recipe with beans, ham hocks, salt pork, lean bacon, sausage, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

15 Bean Soup/Stew

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