How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 14 Layer Chocolate Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. vegetable shortening, 6 eggs, 1 c. milk, 2 tsp. vanilla, and more.

Is 14 Layer Chocolate Cake suitable as baking & desserts?

Yes, 14 Layer Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 14 Layer Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

14 Layer Chocolate Cake Recipe

Name: 14 Layer Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable shortening; 6 eggs; 1 c. milk; 2 tsp. vanilla; 1 stick margarine; 2 c. sugar; 3 c. self-rising flour

14 Layer Chocolate Cake – a delicious recipe with vegetable shortening, eggs, milk, vanilla, margarine, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. vegetable shortening
6 eggs
1 c. milk
2 tsp. vanilla
1 stick margarine
2 c. sugar
3 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1378 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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14 Layer Chocolate Cake

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