How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 14 Layer Bars?

You need 14 ingredients. The key ingredients include: 1/2 pound butter, melted, 1/2 cup crushed graham crackers, 1/2 cup crushed vanilla wafers, 1/2 cup crushed chocolate graham crackers, and more.

Is 14 Layer Bars suitable as general?

Yes, 14 Layer Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover 14 Layer Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

14 Layer Bars Recipe

Name: 14 Layer Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound butter, melted; 1/2 cup crushed graham crackers; 1/2 cup crushed vanilla wafers; 1/2 cup crushed chocolate graham crackers; 1/2 cup shredded sweetened coconut; 1/2 cup oats; 1/2 cup peanut butter chips; 1/2 cup butterscotch chips; 1/2 cup chocolate chips; 1/2 cup chopped pecans; 1/2 cup chopped walnuts; 1/2 cup chopped hazelnuts; 4 -ounces cream cheese, softened; 1 (8-ounce) can sweetened condensed milk

Try this homemade 14 Layer Bars recipe the whole family will love. Made with butter, graham crackers, vanilla wafers and crackers. Easy step-by-step ins…

This 14 Layer Bars relies on simple, everyday ingredients such as butter, melted, crushed graham crackers, crushed vanilla wafers and shredded sweetened coconut. It comes together quickly and makes 4 servings, at about 1792 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1792

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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14 Layer Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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