100 Good Cookies

Name: 100 Good Cookies
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. sugar; 1 c. brown sugar; 1 c. butter; 1 egg; 1/2 c. oil; 1 tsp. vanilla; 3 1/2 c. plain flour; 1 tsp. salt; 1 tsp. cream of tartar; 1 tsp. soda; 1 c. oatmeal; 1 c. coconut; 1 c. rice krispies; 1 c. chopped nuts

Eats Now Editorial Team · Baking & Desserts

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100 Good Cookies – a delicious recipe with sugar, brown sugar, butter, egg, oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. brown sugar
1 c. butter
1 egg
1/2 c. oil
1 tsp. vanilla
3 1/2 c. plain flour
1 tsp. salt
1 tsp. cream of tartar
1 tsp. soda
1 c. oatmeal
1 c. coconut
1 c. rice krispies
1 c. chopped nuts

1
Blend sugars with butter until creamy.
2
Add egg, oil and next 5 ingredients and blend well.
3
Add final 4 ingredients and mix. Roll into small balls, press with fork.
4
Bake on ungreased cookie sheet for 10 to 12 minutes in oven preheated to 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. sugar, 1 c. brown sugar, 1 c. butter, 1 egg, and more.

Yes, 100 Good Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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