10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea — Meat & Poultry recipe

10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea

Eats Now Editorial Team  · 270 kcal  · Meat & Poultry

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Try this homemade 10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea recipe the whole family will love. Made with Black pepper, Sake, Soy …

This 10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea relies on simple, everyday ingredients such as grams pork spare ribs, black pepper, sake and soy sauce. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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