How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10-Minute Southwest Layered Salad?

You need 7 ingredients. The key ingredients include: 6 cups tightly packed torn romaine lettuce, 1 can (15 oz.) black beans, rinsed, 1 can (11 oz.) corn, drained, 1/2 cup salsa, and more.

Is 10-Minute Southwest Layered Salad suitable as salads?

Yes, 10-Minute Southwest Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 10-Minute Southwest Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

10-Minute Southwest Layered Salad Recipe

Name: 10-Minute Southwest Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups tightly packed torn romaine lettuce; 1 can (15 oz.) black beans, rinsed; 1 can (11 oz.) corn, drained; 1/2 cup salsa; 1/2 cup KRAFT Natural Three Cheese Crumbles; 1/4 cup KRAFT Classic Ranch Dressing; 1 cup broken tortilla chips (1 oz.)

10-Minute Southwest Layered Salad – a delicious recipe with tightly packed torn romaine lettuce, black beans, corn, salsa, Three Cheese, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups tightly packed torn romaine lettuce
1 can (15 oz.) black beans, rinsed
1 can (11 oz.) corn, drained
1/2 cup salsa
1/2 cup KRAFT Natural Three Cheese Crumbles
1/4 cup KRAFT Classic Ranch Dressing
1 cup broken tortilla chips (1 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Salads

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10-Minute Southwest Layered Salad

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